Sweet Allspice - Single Origin Spice & Seasoning

Allspice is the dried berry of a beautiful evergreen tree, and one of the few classic spices indigenous to the new world. Used widely in Caribbean and Mexican cuisines, its characteristic combination of sugar and spice is a key element of jerk chicken, mole sauces and many other dishes.

Our sweet allspice has a characteristic smoky warmth, reminiscent of toasted almonds and baked fruit. It’s a perfect addition to spiced holiday desserts like pumpkin or apple pie; it adds depth and complexity to beverages like cocktails, chai masala or hot chocolate; and it even works well with meat dishes like chili, bolognese or curries.

Cooking Tips:

• Sprinkle into hamburgers, hearty stews and BBQ sauces.
• Add to gingerbread cookies, fruit compotes, and apple or pumpkin pies.