The Laguiole Butter Knife by Jean Neron is a beautifully crafted essential for any kitchen or table. Made in Thiers, France, it features a stainless steel blade and a smooth olive wood handle, offering both durability and natural charm. Designed for easy spreading, this knife is perfect for butter, jams, soft cheeses, and pâtés.
A beautifully made knife that brings a touch of French tradition to your table. A must-have for any kitchen or cheese board!
