One of Mexico's most beloved chilis and traditionally used in moles, our heirloom Guajillo chili powder is made from sun-ripened mirasol peppers. Our partner farmer Don Jes ̇s uses traditional sun-drying methods that heighten the chili's floral, fruity sweetness and its spicy, warm aroma.
𝐂𝐨𝐨𝐤𝐢𝐧𝐠 𝐓𝐢𝐩𝐬: Stir into salsas, stews, and sandwich spreads, or use in spice rubs for fish and chicken.
