19.53 Apple Cider Vinegar

Made with apple cider from northern Massachusetts this ACV is our tribute to Johnny Appleseed who was born exactly 19.53 miles from our vinegar works and is credited with spreading (cider!) apple trees. We think our former neighbor would really appreciate what we have done with his orchards and be smitten by this slightly sweet and highly tangy small-batch New England ACV.

• 𝐒𝐢𝐳𝐞 250ml glass bottle
• 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐅𝐨𝐫 Dressings, marinades, warm grain salads, roasted root vegetables, cocktails and drinking shrubs. 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐁𝐚𝐬𝐞 Apple Cider
• 𝐁𝐚𝐬𝐞 𝐎𝐫𝐢𝐠𝐢𝐧 Massachusetts
• 𝐓𝐚𝐬𝐭𝐞 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 Tangy with just a hint of sweetness. Caramel color.
• 𝐏𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 𝐏𝐫𝐨𝐜𝐞𝐬𝐬 Slow fermented and finished with Vermont cook apple cider. Aged in 25 gallon American oak barrels.
• 𝐌𝐢𝐧𝐢𝐦𝐮𝐦 𝐀𝐜𝐢𝐝𝐢𝐭𝐲 4%